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Home of delicious, enlivening foods from Hawaiʻi
Add some aloha to your recipes!
We've got island-theme flavors of our unique agave-sweetened soft chocolate truffles.
Ethically Sourced Ingredients
Support Local Farmers
Our toasted macadamia nut butter mixed with raw blue agave nectar, organic cacao powder and vanilla melds into a deliciously beautiful thing we call "spoonable brownie."
“Tiny Isle is a family-owned business based on a small homestead on the island of Kauaʻi. It is a natural extension of the life we live here as homesteaders where we grow food, spices, and medicines. Our intention on the land is to work with nature to create a place of healing and sanctuary—and, of course, good food! Bringing to the process a life of experiences in the culinary arts, we work to create foods that are inspiring, nutritious, and infused with the joyful energy of the Hawaiian Islands.”