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Chocolate Macadamia Nut Butter

Toasted macadamia nut butter with dark organic cacao sweetened with a little agave nectar and a touch of local vanilla. Sumptuous and indulgent, perfect for your chocolate croissant.

Contains only the highest-quality ethically-sourced ingredients: Toasted Big Island Macadamia nuts, Raw Organic Cacao from Peru and the Dominican Republic, Organic Raw Agave Nectar from Mexico, Vanillery of Kauai vanilla and Hawaiian sea salt.

6.5 oz. glass jar

Nutritional Information

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