Make a delicious, warming hot drink for chilly winter nights! It’s really quick and easy:
- Place one of your favorite-flavor Tiny Isle truffles in a large mug. Cut it up first if you want it to dissolve faster.
- Heat 1 cup of your favorite milk over the stove. Just get it hot, don’t boil it.
- Pour the hot milk over the truffle.
- Use an electric frother (as shown here) or a small whip to blend in the chocolate and give the hot cocoa a nice, frothy top. I highly recommend the frother, it’s so much fun, and the froth really makes it!